Wednesday, January 13, 2010

Duncan Cake I Will Be Making A Duncan Hines Cake Today And Was Going To Use Egg Replacer..?

I will be making a Duncan Hines cake today and was going to use egg replacer..? - duncan cake

I am a vegetarian and I bought cake mix has no milk or eggs. I thought about my egg substitute powdered egg substitute. He asked if the egg substitute powder is good in the box cake mix. I have a homemade cake, but did not go well and I was afraid the cake would have the same fate. Has anyone used egg substitute in baking powder? What were the results?

6 comments:

7Words You Can't Say On T.V. said...

You can get a lot more things than just eggs or egg substitute in cake mix. The eggs of cake mix are designed to add moisture and some fat. You can plant oil in the oil and something like applesauce or banana instead of egg moisture. I worked in a bakery and usually at least a vegan product, and I want vegan muffins made with flour, sugar, salt, bananas, apples and some other spices and was always good at making.

Etoiles said...

Box cake mixes were originally called "Just Add Water Mixtures," but people are not sure that the water only enough to make the cake so that the mixture has been prepared not yet sold. To resolve this problem, add other ingredients such as egg companies and oil in the box, then the confidence of the people "in the mix more and what they sell.

The mixtures, however, do not actually need to make eggs. It's just a game for the consumer, you feel like cooking is more than just water.

I just got a cake the other day with a can of Coke and a box of cake was moist and delicious.

Bohemian... said...

You can use applesauce or mashed bananas to replace the eggs. The eggs are just for the dough "stick".

However, if you want to be healthy, replace the eggs (and a little oil, too!) With beans. Cook until beans (canned or dried), in a blender and puree.

Applesauce and bananas, of course sugar. Beans, sugar, fiber, and add to your actual cake. They are also very damp.

If you bake a cake of light, use black beans () like black beans. If you cook with white or yellow cake, use white beans or chickpeas.

Garnet ~
Permaculture homesteading / farming over 20 years

StephT said...

The egg substitute works well in cakes energy. Only a few pieces of advice: The oven must be hot and put the cake immediately after mixing and pouring. I use a good substitute for what they say on the field for the number of eggs 1st Replacement Whip w / hot water into the cup, then mix in oil (or applesauce, if substituted for petroleum) Finally, the dry mixture.

StephT said...

The egg substitute works well in cakes energy. Only a few pieces of advice: The oven must be hot and put the cake immediately after mixing and pouring. I use a good substitute for what they say on the field for the number of eggs 1st Replacement Whip w / hot water into the cup, then mix in oil (or applesauce, if substituted for petroleum) Finally, the dry mixture.

Love is the Answer said...

I do not think the egg substitute that works well, I always substitute applesauce instead of eggs and always works well.

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